England- Oatmeal Stout

This style of stout, with the addition of a small amount of oats, died out around the first World War until Samuel Smith revived it in 1980.

It is almost opaque, with an unusually silky texture and complex, medium-dry velvet palate. 

SAMUEL SMITH'S OATMEAL STOUT

SKU: 085725315042
$11.49Price

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