England- Oatmeal Stout
This style of stout, with the addition of a small amount of oats, died out around the first World War until Samuel Smith revived it in 1980.
It is almost opaque, with an unusually silky texture and complex, medium-dry velvet palate.
SAMUEL SMITH'S OATMEAL STOUT
SKU: 085725315042
$11.49Price